As 1 OF 68 Certified Master Chefs in America, Chef Shular’s global experience and knowledge provides proven solutions for any food-service operation. Restaurants live and die on their menus. It’s a fact that repeat customers come back for service and food. Have a Master Chef consult your restaurant today.


New Restaurants

Menu Development

Food Cost Control

Kitchen Management

Executive Chef Training

Menu Revamping


J Pat Management
Jonnetta Patton
Tel: 770.416.8619
Fax: 770.409.2386